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  • Chefs Eat Breakfast Too
    Chefs Eat Breakfast Too
    ISBN: 9781743794852
    Publication date: 01/04/2019

    It’s the most important meal of the day … and the most memorable one too.

    This epic collection of breakfast recipes will have you going to bed early in anticipation.

    Darren Purchese may be the sweetest chef in town, but you’ll love his savoury side as well, with perfect eggs, delicious breakfast bowls and even breakfast pizza or chicken congee with crispy doughnuts. And then of course there’s the best way to start (or end) your day: Bressert (Breakfast Dessert). Who wouldn’t be tempted by chocolate streusel brioche or chocolate and vanilla glazed doughnuts?

    So get up and get creative in the kitchen.


    Pages: 176
    Dimension: 210mm X 170mm
    Author: PURCHESE, DARREN
    Price: $29.99
  • Easy Breakfast and Brunch
    Easy Breakfast and Brunch
    ISBN: 9781845974848

    Everyone knows that breakfast is the most important meal of the day. This work provides ideas for different kinds of morning treat.

    Author: RYLAND
    Price: $16.99
  • Homemade Granola
    Homemade Granola
    ISBN: 9781742578453
    Publication date: 01/06/2016

    Homemade Granola will show you how to create your own cereal, muesli and desserts using the simple granola recipes. You'll also discover other exciting uses for granola such as crumbles, bread, muffins and cakes with exciting sweet treat recipes such as cookies and cream Granola, cherry cheesecake or black forest granola. With over 50 unique and delicious and easy-to-make granola recipes, you have all your bases covered for breakfast ideas.

    Pages: 112
    Dimension: 235mm X 190mm
    Author: BARBER, ELISE
    Price: $29.99
  • Leon Breakfast and Brunch Naturally Fast Recipes
    Leon Breakfast and Brunch Naturally Fast Recipes
    ISBN: 9781840916249
    Publication date: 01/04/2013

    One of the titles in the exciting new Little Leon series - created with brilliant, healthy fast food chain, Leon.
    A great breakfast or brunch has always been at the heart of the Leon experience and this irresistible compact collection of naturally fast recipes will make your tast buds sing. From a Breakfasty Banana Split and a Mini Knickerbocker Glory to luxurious wheat-free Saturday Pancakes, every day will get off to a fabulously energetic Leon-style start.

    Pages: 64
    Author: LEON, RESTAURANTS
    Price: $12.99
  • Londons Best Brunches
    Londons Best Brunches
    ISBN: 9781925418026
    Publication date: 01/04/2016

    Want to know the best place near you for avocado on toast or some freshly baked granola? Or perhaps a fry-up and a bottomless jug of Bloody Mary is more in order...Brunch is fast becoming the meal of the day and here is our guide to London's 50 best spots to grab the papers and settle in for a leisurely morning. Whether it's a relaxed affair or more of a special occasion, there is a venue near you to fulfil every brunchtime need. From coffee and eggs in an art gallery (No67) to a toastie by the canal (Towpath cafe), waffles with views over London (Duck and Waffle), or a fry-up after a stroll in the park (The Pavilion Cafe), we've eaten, drunk, reordered and reviewed so that you can perfectly satisfy those mid-morning munchies.

    Pages: 120
    Dimension: 195mm X 162mm
    Author: HERRING, LAURA
    Price: $29.99
  • Marie Claire Breakfast
    Marie Claire Breakfast
    ISBN: 9781740459587
    Publication date: 01/03/2007

    From the popular Marie Claire cookbook series comes this compilation of breakfast recipes. From savoury to sweet, healthy to indulgent, there are recipes for both everyday breakfasts and special occasions splurges. All recipes are simply and clearly written for success every time.

    Pages: 160
    Author: VASSALLO, JODY
    Price: $24.99
  • MORNING FOOD BREAKFASTS BRUNCHES AND MORE (OPS)
    MORNING FOOD BREAKFASTS BRUNCHES AND MORE (OPS)
    ISBN: 9781580087827
    Publication date: 01/10/2006

    For more than 20 years, Margaret Fox served up some of California's tastiest breakfasts and brunches at her landmark restaurant Cafe Beaujolais on the Mendocino coast. Fully revised with the addition of 30 new recipes, evocative photographs, and a fresh look, this new edition has all the cozy appeal and culinary authority of the original in a charming new package.

    Author: FOX, MARGARET & BEAR, JOHN
    Price: $5.00
  • Pancakes Crepes Waffles and French Toast
    Pancakes Crepes Waffles and French Toast
    ISBN: 9781849754873
    Publication date: 01/04/2014

    It's a fact that whichever way you choose to serve them, simple griddled treats are the ultimate comfort food. Pancakes, crepes, waffles and French toast can be endlessly reinvented for any occasion, and Hannah Miles has some wonderfully mouth-watering ideas to get you started in this fabulous book.


    Pages: 144
    Dimension: 235mm X 190mm
    Author: MILES, HANNAH
    Price: $39.99
  • Pancakes Make People Happy
    Pancakes Make People Happy
    ISBN: 9781578268757
    Publication date: 01/12/2020

    Who doesn't love pancakes? Pancakes Make People Happy is the first book in a cookbook series focusing on the foods that bring people the most joy. This collection contains over 75 recipes from classic iterations to the more complex, like savory options, international dishes, amazing desserts, and seasonal pancakes. With authors hailing from the Catskills area of upstate New York, the recipes are farm-fresh and wholesome. Gluten-free, vegan, vegetarian, and dairy-free recipes are included. Pancakes Make People Happy has everything you need to start enjoying this delicious food in no time.

    Author: COLLINS, SHARON
    Price: $34.99
  • Pancakes Waffles and French Toast
    Pancakes Waffles and French Toast
    ISBN: 9781788792035
    Publication date: 01/02/2020

    So, you like to start your lazy weekend with a stack of pancakes, dripping with maple syrup and topped with crisp, smoky bacon?

    But what about flavouring those pancakes with fig and ricotta and topping them with an orange syrup? While Crêpes Suzette makes a sophisticated French dessert, would you have thought to fill your crêpes with the quintessential English combination of rhubarb and custard, instead? It’s a fact that whichever way you choose to serve them, simple griddled treats are the ultimate comfort food. But they are so much more than a leisurely brunch or quick dessert option; pancakes, crêpes, waffles and French toast can be endlessly reinvented for any occasion, and Hannah Miles has some wonderful ideas to get you started, from thick American-style Pancakes, such as Blueberry Buttermilk to classic French-style Crêpes.

    Waffles featured are both simple (Cinnamon) and elaborate (Salted Caramel), while French Toast is stuffed with myriad inventive fillings. Finally, explore the savoury variations; recipes for Smoked Salmon and Chive Pancakes, Ham and Cheese Crêpes and Potato Waffles with Smoky BBQ beans all feature in this gorgeous and truly mouthwatering book.

    Pages: 144
    Dimension: 210mm X 170mm
    Author: MILES, HANNAH
    Price: $24.99
  • Posh Pancakes Over 70 Recipes from Hoppers to Hotcakes
    Posh Pancakes Over 70 Recipes from Hoppers to Hotcakes
    ISBN: 9781849498036
    Publication date: 01/02/2018

    From Paris to Palm Springs, pancakes are the hot new food trend. All over the world, people have discovered the joys of Sri Lankan hoppers, Keralan dosas, Vietnamese banh xeo, as well as the humble buttermilk pancake and blini.
    Posh Pancakes brings you over 70 recipes for this simple meal on a plate. Breakfast, brunch, lunch, dinner and dessert, the dishes include Chinese pancakes with duck and hoisin sauce, Buckwheat galettes, Italian farinata, spicy Mexican hotcakes with smoky corn salad, and Chocolate and berry-stuffed pikelets. With a guide to basic pancake types and a photograph for every recipe, it's flipping gorgeous!

    Pages: 176
    Dimension: 210mm X 160mm
    Author: QUINN, SUE
    Price: $29.99
  • Prep-Ahead Breakfasts and Lunches
    Prep-Ahead Breakfasts and Lunches
    ISBN: 9781624145629
    Publication date: 01/06/2018

    This new recipe collection from Alea Milham, author of Prep-Ahead Meals from Scratch and founder of the blog Premeditated Leftovers, is bursting with fresh, time-saving ways to fuel your family and yourself. Ready to end the days of skipped breakfasts and takeout lunches? With Alea’s expert advice, you’ll have your fridge stocked with homemade grab-and-go meals, full of ingredients you can feel good about.

    Simple do-ahead techniques help you savor even the busiest weekday mornings. Find breakfasts the whole family will enjoy, with options like Italian Vegetable Mini Frittatas, Garlic and Rosemary Sweet Potato Pancakes and Strawberry Rhubarb Baked Oatmeal. Packing lunch doesn’t have to mean the same old soggy salad! Batch cooking and ingredient prep make grabbing a flavorful meal from your lunch bag a no-brainer. Try the Bourbon Beef and Quinoa Bowl, Chopped Chimichurri Steak Salad and Chicken Marsala Pockets. Skip the pre-packaged snacks and try Alea’s recipes for your own treats and desserts, too.

    Prep-ahead meals take planning, so let Alea do the hard work for you. Recipes include instructions on how to store and reheat each dish, taking the guesswork out of meal prep. This book will help you build money-saving shopping habits and adopt clever cooking strategies that stick. From flavorful hot cereals and breakfast breads to one-bowl wonders and salads on the go, quick morning and afternoon meals will become the highlight of your day.

    Pages: 208
    Author: MILHAM, ALEA
    Price: $29.99
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