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  • Art of Food

    Art of Food
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    ISBN: 9781869664930
    Publication date: 01/12/2018

    An amazingly illustrated and visual cookbook WITHOUT any photographs - just amazing illustrations! Superbly created and illustrated by Paul Marshall – one of New Zealand’s leading advertising agency illustrators (and self proclaimed ‘Foodie’). Straightforward, easy to prepare and delicious recipes with gorgeous illustrations and instructions

    Over sixty (60) recipes covering starters, mains & desserts with delicious recipes from NZ & around the world, including: Thailand’s ‘Warm Beef and Mushroom Salad’, ‘Braised Beef in Red Wine Sauce’, Italy’s fabulous ‘Tiramisu’ and ‘Chicken & Sweetcorn Soup’ to name a few.

    Pages: 160
    Dimension: 250mm X 210mm
    Author: MARSHALL, PAUL
    • Price: $29.99
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