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  • Good Food New Classics

    Good Food New Classics
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    ISBN: 9781760855802
    Publication date: 29/10/2020

    Classic and new classic recipes by Australia's leading chefs as seen and cooked by Good Food fans all over Australia. Contributors: Danielle Alvarez, Jill Dupleix, Helen Goh, Kylie Kwong, Adam Liaw, Andrew McConnell, Katrina Meynink and Neil Perry.

    Pages: 240
    Dimension: 285mm X 215mm
    Author: BERNOTH, ARDYN
    • Price: $39.99
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