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  • Smith and Deli-cious Food From Our Deli (that happens to be Vegan)

    Smith and Deli-cious Food From Our Deli (that happens to be Vegan)
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    ISBN: 9781743793671
    Publication date: 01/10/2018

    You know it’s good when there’s always a line around the block. Smith & Deli is a trailblazing vegan deli, a Melbourne gem that outgrew its bricks from day one. Fortunately for you, these pages help you skip the queue and go right to the good stuff: mac and cheese, spanakopita, meat pies, doughnuts and more.

    From the creatives who brought you the innovative Smith & Daughters: A Cookbook (That Happens to be Vegan), Shannon Martinez and Mo Wyse are proud to present: Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan) — an insight into the hundreds of DELIcious dishes they turn out regularly as well as a sneak peek into their thriving community.

    Pages: 240
    Dimension: 260mm X 205mm
    Author: MARTINEZ, SHANNON
    • Price: $50.00
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    Smith and Daughters A Cookbook
    Smith and Daughters A Cookbook
    ISBN: 9781743792070
    Publication date: 01/11/2016

    Smith & Daughters ignores convention in favour of plant-based creativity in the kitchen. Shannon Martinez and Mo Wyse set out to build a restaurant that’s fun and full of life, and where good food is served - that happens to be vegan. Shannon comes from the perspective of a carnivore and creates dishes that replicate the tastes and textures of meat that is the opposite of bland, predictable vegan food. Across 7 chapters, including big plates, small plates, salads, sweets, dressings and drinks, Smith & Daughters offers 80+ delicious vegan recipes with a Spanish twist to recreate at home. Recipes include ‘chorizo’ and potato, Spanish ‘meatballs’ in a saffron almond sauce, chipotle cashew ‘cheese’, ‘tuna’ and green pea croquettes and avocado and corn icecream.

    Pages: 208
    Dimension: 228mm X 203mm
    Author: MARTINEZ, SHANNON
    Price: $48.00
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