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  • Five the Effortless Way to Get 5+ Fruit and Veg A Day
    Five the Effortless Way to Get 5+ Fruit and Veg A Day
    ISBN: 9780091959661
    Publication date: 01/02/2015

    We all want tasty food that's good for us. Key to that is ensuring we eat our daily intake of fruit and vegetables. Most of us aren't even getting half the fruit and veg we need in a day. In Five Rachel de Thample makes delicious food effortless, offering over 150 easy, flavoursome recipes that will boost your daily intake. Rachel's inspirational treasure trove includes such dishes as Fig, Almond and Orange Blossom Water Muffins, Moroccan Beetroot Soup, Wild Spring Spaghetti and Carrot Cake Scones, as well as themed and seasonal menu suggestions. Whatever you choose to eat, each dish is clearly flagged with the number of portions of fruit and veg each serving contains - some even offer a full 5 portions. So you always know you're eating both well and happily.


    Pages: 224
    Dimension: 246mm X 191mm
    Author: DE THAMPLE, RACHEL
    Price: $32.99
  • Flexible Vegetarian
    Flexible Vegetarian
    ISBN: 9780711239043
    Publication date: 01/09/2017

    Publication Date: September 2017
    Beautiful and tasty dishes that can be served as completely vegetarian meals, or with the addition of a simple meat (or fish), making them suitable for meat-free days and meat-eaters alike.

    Whether you're an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you'll find this very flexible book filled with delicious and practical recipes for every lifestyle. The Flexible Vegetarian's beautiful and tasty dishes offer two solutions: they can be served as completely vegetarian meals, or with the addition of a simple meat, chicken or fish recipe, making them suitable for meat-free days and meat-eaters alike. Recipes cover international flavours, from spiced poke to peashoot and asparagus gnudi, and they are all simple, quick, packed with protein and well-balanced. As well as easy meat and fish additions and hacks for each vegetarian recipe, The Flexible Vegetarian shows you how to ace a handful of classic recipes, from the perfect roast chicken, to the perfectly cooked fillet. Chapters include: Brunch, Broths, Small Plates, Large Plates, and Dips & Bits.

    Dimension: 245mm X 180mm
    Author: PRATT, JO
    Price: $39.99
  • Forest Feast for Kids Colorful Vegetarian Recipes That Are Simple to Make
    Forest Feast for Kids Colorful Vegetarian Recipes That Are Simple to Make
    ISBN: 9781419718861
    Publication date: 01/01/2016

    The first children's cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This unique cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson's beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson's surroundings and the abundance of local produce serve as the inspiration for recipes such as: Pesto Pepper Pizza Rainbow Chard Quiche Kale Tacos Watermelon Smoothies In addition to its recipes which span meals, party food, snacks, and beverages this nonfiction book includes ideas for crafty table decoration, party ideas, an illustrated guide on kitchen safety, and a glossary of culinary terms. The recipes are complemented by a mix of stunning photographs and art, including Gleeson's own fanciful watercolor illustrations and hand lettering. This beautifully designed children's cookbook is perfect for foodies and parents looking for healthy recipes for children.

    Author: GLEESON, ERIN
    Price: $27.99
  • Forest Feast Gatherings Simple Vegetarian Menus for Hosting Friends and Family
    Forest Feast Gatherings Simple Vegetarian Menus for Hosting Friends and Family
    ISBN: 9781419722455
    Publication date: 01/09/2016

    Erin Gleeson is known for her visually stunning, healthy recipes dishes that are easy enough to prepare after a long day at work, yet impressive enough for a party. Her food has always been ideal for entertaining, but now Gleeson offers detailed guidance on hosting casual, yet thoughtful gatherings from start to finish from the decor and cocktails to the ideal food pairings. In this new book, more than 100 fresh, innovative vegetarian recipes are arranged in a series of artfully designed menus, tailored to specific occasions like a summer dinner party, a laid-back brunch or holiday cocktails. Lushly illustrated with hundreds of watercolour drawings and photographs, The Forest Feast Gatherings is an inspiring reference for anyone who wants to share good food with good friends in Erin s irresistible style and the perfect companion to the original.

    Pages: 256
    Author: GLEESON, ERIN
    Price: $49.99
  • Forest Feast Meal Planner and Shopping List
    Forest Feast Meal Planner and Shopping List
    ISBN: 9781419715662
    Publication date: 01/02/2016


    Author: GLEESON, ERIN
    Price: $17.99
  • Forest Feast Mediterranean Simple Vegetarian Recipes Inspired by My Travels
    Forest Feast Mediterranean Simple Vegetarian Recipes Inspired by My Travels
    ISBN: 9781419738128
    Publication date: 01/09/2019

    Erin Gleeson, New York Times bestselling author, returns with a gorgeously illustrated cookbook that will transport you to the Mediterranean coast
    For years, Forest Feast readers have been transported to Erin Gleeson’s picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her exploration of the cultures and cuisines of France, Portugal, Spain, and Italy during an extended family trip. Reimagining the flavors and signature dishes of this part of the Mediterranean, Gleeson presents 100 vegetarian recipes for creating effortless, unforgettable meals. Filled with atmospheric images of coastal villages, charming watercolor illustrations, and mouthwatering food photography, The Forest Feast Mediterranean is an irresistible escape from the everyday, no matter where you might live.

    Pages: 256
    Dimension: 280mm X 204mm
    Author: GLEESON, ERIN
    Price: $55.00
  • Forest Feast Notebooks (Set of 3)
    Forest Feast Notebooks (Set of 3)
    ISBN: 9781419715679
    Publication date: 01/02/2016

    Photographer, blogger, artist, and stylist Erin Gleeson combines food, flowers, watercolors, and vintage tableware to evoke the ease and festivity of her cabin in the Northern California woods. Showcasing artwork from her cookbook, The Forest Feast, these lightweight notebooks are ideal for jotting down to-do lists and ideas. One notebook is lined, one notebook is blank, and one notebook has graph paper. They come in a set of three (two large and one pocket-sized) and are tied together with colored string: a perfect gift for food and art enthusiasts alike.


    Pages: 56
    Author: GLEESON, ERIN
    Price: $14.99
  • Forest Feast Notes (Journal)
    Forest Feast Notes (Journal)
    ISBN: 9781419722097
    Publication date: 01/06/2016

    Forest Feast blogger, cookbook author and stylist Erin Gleeson combines fanciful watercolours and vibrant photographs in this artfully designed blank journal. The cover has textured stock, gold foil details and a lie-flat binding, and the ruled pages feature full-colour illustrations throughout. Gleeson s depictions of fresh fruits, vegetables and herbs are evocative of the rustic simplicity of locavore cooking and living in the woods of Northern California.

    Pages: 160
    Author: GLEESON, ERIN
    Price: $21.99
  • Forest Feast Paper Placemats
    Forest Feast Paper Placemats
    ISBN: 9781419715686
    Publication date: 01/02/2016

    Photographer, blogger, artist, and stylist Erin Gleeson combines food, flowers, watercolors, and vintage tableware to evoke the ease and festivity of her cabin in the Northern California woods. Inspired by her cookbook, The Forest Feast, this tear-off pad contains 40 paper placemats (eight each of five different designs). The placemats are perfect for brunches or picnics, for serving cheese or fruit, or for everyday dining. Designed in five different color schemes (indigo, pink, red, teal, and lime), the placemats can be mixed and matched eclectically or used to create a coordinated tablescape.


    Pages: 40
    Author: GLEESON, ERIN
    Price: $24.99
  • Forest Feast Print Collection
    Forest Feast Print Collection
    ISBN: 9781419715693
    Publication date: 01/02/2015

    For anyone who loves paper, this collection of small watercolour prints promises manifold delights. Culled from the pages of The Forest Feast, the watercolour cards depict eight different vegetables with their names hand-lettered. The cards (heavy stock with gold gilt edges) are packaged in a debossed cardstock stand, so they can be displayed on a desk. They are also come with envelopes so that they can be mailed or included with a gift. Packaged in a tactile keepsake box, the entire object looks like something straight from the world of The Forest Feast

    Author: GLEESON, ERIN
    Price: $22.99
  • Forest Feast Simple Vegetarian Recipes from My Cabin
    Forest Feast Simple Vegetarian Recipes from My Cabin
    ISBN: 9781617690815
    Publication date: 01/05/2014

    Part cookbook, part art book, The Forest Feast Cookbook presents 100 simple, yet unconventional, vegetable-based recipes.


    Pages: 240
    Dimension: 279mm X 203mm
    Author: GLEESON, ERIN
    Price: $45.00
  • Fresh From Poland
    Fresh From Poland
    ISBN: 9781615196555
    Publication date: 01/05/2020

    Most people associate Poland with kielbasa sausage and other rich, heavy meat dishes, often served with cold vodka. But there's so much more to Polish cuisine. In this refreshing approach, food writer Michal Korkosz presents a new take on traditional Polish dishes, with over 80 comforting, vegetable-forward recipes. Korkosz displays his stunning photographs in this unique cookbook to bring an oft-ignored cuisine to the forefront in a new and inventive way. The vibrant recipes, like Brown Butter Scrambled Eggs and Creamy Cucumber Salad, make Polish cooking relevant and delicious for anyone, anywhere. His passion for the food of his homeland shines through, as he reveals a new side of Poland through its beautiful fruits, vegetables, grains, and herbs, while still evoking the beloved traditions of his mother and grandmother. The vegetables are the stars, but Korkosz does not shy away from using butter, gluten, or sugar, because, he says, "life is too short." The result is a selection of mouthwatering recipes, like Buckwheat Bliny with Sour Cream, Sourdough Rye, with Cultured Kefir Butter, Salt-brined Dill Pickles, Orange Apple Pie with Meringue and Streusel, and of course, pierogi of all kinds. Paired with Korkosz's award-winning photography, this unique and fresh book redefines Polish cuisine as we know it.

    Pages: 240
    Dimension: 248mm X 192mm
    Author: KORKOSZ, MICHAL
    Price: $32.99
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