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Mediterranean Clay Pot Cooking

$135.00

Mediterranean Clay Pot Cooking

SKU: 9780764576331 Categories: ,

ISBN: 9780764576331
Publication date: 01/11/2009

Paula Wolfert is an expert on Mediterranean food and the author of seven other cookbooks, including Mediterranean Cooking, TheSlow Mediterranean Kitchen, and The Cooking of Southwest France. Her work has received the Julia Child Award, the M. F. K. Fisher Award, the James Beard Award, the Cook's Magazine Platinum Plate Award, and the Périgueux Award for Lifetime Achievement. In 2008, the James Beard Foundation inducted her work into the Cookbook Hall ofFame. A regular columnist for Food & Wine magazine, Wolfert lives in Sonoma, California. Her Web site is www.paula-wolfert.com. Her fans can also follow her via her Facebook/Clay Pot Cooking page and on twitter.com/Soumak.

Pages: 352
Dimension: 231mm X 203mm
Author: WOLFERT, PAULA