Little Book of Singapore Food Illustrated

ISBN: 9789814868723
Publication date: 01/06/2023

The Little Book of Singapore Food Illustrated invites you to explore the colourful variety of food that makes up the Singaporean palate. Whether you’re a food noob or enthusiast, this illustrated cookbook promises a quick, fun and drool-worthy journey through some of the little island’s most popular foods. The dishes range from time-tested hawker fare and trendy foods that have quickly become Singaporean staples, to nostalgic treats that bring back fond childhood memories, including: • chicken rice • wanton mee • ang ku kueh • vadai • bubble tea • egg tarts • iced gem biscuits • keropok • roti jala Informative headnotes tell the stories behind the dishes and detailed illustrated steps show the techniques behind each creation.

Pages: 96
Author: YEO, EMILY