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Garde Manger Art and Craft of the Cold Kitchen 4th Edition

$142.99

Garde Manger Art and Craft of the Cold Kitchen 4th Edition

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SKU: 9780470587805 Category: Professional Cooking

Description

ISBN: 9780470587805
Publication date: 08/05/2012

The leading guide to the professional kitchen's cold food station, now fully revised and updated Garde Manger: The Art and Craft of the Cold Kitchen has been the market's leading textbook for culinary students and a key reference for professional chefs since its original publication in 1999.

Pages: 688
Author: CULINARY INSTITUTE OF AMERICA