Cookery The Australian Way 8th Edn (Text)

ISBN: 9781420230383
Publication date: 01/10/2011

Cookery the Australian Way is now in its eighth edition. It successfully integrates exciting contemporary food trends with tried-and-true favourites.
With its fresh design, and stunning new photography and food styling, the eighth edition has had a complete makeover, bringing the world of food and cooking to life for everyone. Find your favourite recipe or try something new!
Features
• bigger and better than ever, with over 400 core recipes
• contents reorganised for ease of use, including a separate chapter for ‘Breakfasts and lunches’
• vibrant new food styling and food photography
• many new recipes, including Middle Eastern and African dishes
• more recipe variations to inspire food design
• updated and expanded information throughout, especially on nutrition and ingredients
• a larger format and a stunning new design
• proven success in the classroom for over 40 years
• new support under development, to make Cookery even easier to use.

Author: CAMERON, SHIRLEY