ISBN: 9780762460007
Publication date: 13/09/2016
Cheese need not stand alone anymore! Composing the Cheese Plate isn't just another cheese book, it's a gateway into the wonderful world of pairing and plating your favorite cheeses with dozens of sweet and savory condiments. Fromager Brian Keyser and pastry chef Leigh Friend provide inventive recipes that go way beyond the average crackers and jam. Instead, think chutneys, pestos, purees, whole grain mustards, fruit curds, nut brittles, pickles, honeys, and more! Included are 70 recipes for accompaniments and the philosophy behind pairing flavors, so you can create impressive, unique cheese plates for your next gathering
Pages: 224
Dimension: 216mm X 166mm
Author: KEYSER, BRIAN











