ISBN: 9781869710552
BACK AGAIN! Publication Date: August 2015
Digby Law's Pickle & Chutney Cookbook is a New Zealand classic used and respected by home cooks and professionals alike. This indispensable reference contains 300 easy-to-make recipes for chutneys, relishes, sauces, oils, pickles, jellies, vinegars and mustards. Discover traditional preserves from Europe and North America, exotic specialties from Asia and Latin America, and enjoy familiar New Zealand favourites. Now back in print for the first time in almost 10 years, this classic deserves a place in every kitchen.
Pages: 216
Dimension: 211mm X 137mm
Author: LAW, DIGBY











