Cart

Categories

BAKING DESSERTS AND PASTRY
- Baking
- Cakes and Decorating
- Chocolate and Confectionery
- Cupcakes and Muffins
- Desserts and Sweets
- Ice Cream Sorbets
- Macarons and Biscuits
- Pastry Pies Donuts
BARBECUES AND PIZZAS
- BBQ
- Picnics Sandwiches Boards
- Pizzas and Pizza Ovens
BESTSELLERS
BEVERAGES
- Beer Cider Juices Other
- Coffee and Tea
- Spirits and Cocktails
- Wine
BREADS AND GRAINS
- Bread
- Noodles Pasta Rice Grains
CHILDRENS
- Food – General
- Instructional Cookbooks
COOKING BY COUNTRY
- African and Turkish
- American – North
- American – South
- Asia-Pacific
- Australian
- Central and Eastern European
- Chinese and Korean
- French
- Indian and Sri Lankan
- Italian
- Japanese
- Mediterranean
- Mexico Caribbean and Cuba
- Middle Eastern and Jewish
- Moroccan
- New Zealand
- Scandinavian and Russian
- Spanish and Portuguese
- Thai
- United Kingdom
- Vietnamese
- World
DAIRY CHEESE AND EGGS
- Cheese Dairy and Eggs
- Dairy – General
FRUIT VEGETABLES AND SALADS
- Fruit Nuts Vegetables
- Salads
HEALTH
- Dairy Free Sugar Free Salt Free
- Diabetes and Heart
- Gluten Free and Wheat Free
- Health – General
- Organic Raw Wholefood
- Paleo Gut and Diet
HERBS OILS AND SPICES
- Condiments
- Herbs and Spices
- Oils Olives and Vinegars
HOMEWARES AND GIFTS
- Aprons
- Cookware
- Food Items
- Herbies
- Homewares – General
- Recipe Book Holders
- Tea Towels
MEATS AND SLOW COOKING
- Charcuterie and Smoking
- Meat Game – General
- Poultry
- Pressure Cooking
- Slow Cooking and Casseroles
MOLECULAR GASTRONOMY and SOUS VIDE
NEW TITLES
OCCASIONS
- Breakfast and Brunch
- Christmas
PROFESSIONAL REFERENCE
- Guides – Restaurants and Hotels
- Professional Cooking
- Reference and Instruction
SAUCES AND PRESERVING
- Preserving and Fermenting
- Sauces Marinades Dressings
SEAFOOD
- Seafood – General
SOUPS DIPS APPETIZERS
- Appetizers Dips Fingerfood
- Soups Stocks Broth
SPECIALS
STATIONERY AND JOURNALS
- Gift Certificates
- Recipe Journals
- Stationery – General
THERMOMIX AND EQUIPMENT
- Thermomix and Other Equipment
VEGETARIAN AND VEGAN
- Vegan
- Vegetarian – General
WORLDS BEST RESTAURANTS AND CHEFS
- Best Chefs

Fanny At Chez Panisse

$32.99

Fanny At Chez Panisse

Add to Wishlist

SKU: 9780060928681 Category: Instructional Cookbooks

Description

ISBN: 9780060928681
Publication date: 07/09/1999

Chez Panisse is a restaurant in Berkeley California run by Alice Waters and her large group of friends. Her daughter Fannys stories of this busy place are a friendly and funny introduction to the delights of real restaurant life and her recipes show how easy and inexpensive it is to make good food with basic ingredients and simple techniques. It is also a delightful beginners cookbook with 46 recipes that will tempt children into the desire to cook and eat with whole hearts alert minds and all the senses. From banana milkshakes and green apple sherbet to cherry tomato pasta and black beans and sour cream as well as spaghetti and meatballs french fries and pizza there is something here for every child to prepare and enjoy.

Pages: 144
Dimension: 276mm X 190mm
Author: WATERS, ALICE