ISBN: 9781584799030
Publication date: 01/11/2011
Features more than 200 recipes - or 'applications' that are accompanied by hundreds of photographs, line drawings, and stills from the \"Good Eats\" show, as well as many science-of-food facts, cooking tips, food trivia, and behind-the-scenes glimpses.
Dimension: 262mm X 240mm
Author: BROWN, ALTON











