ISBN: 9781785035302
Publication date: 01/11/2016
The most comprehensive spiralizing cookbook on the market. This is the brilliant second book from the internationally bestselling spiralizing expert Ali Maffucci. Includes over 100 brand new, mouth-watering and imaginative recipes to make with your spiralizer and all the most popular ingredients you'll love to spiralize at home
Pages: 272
Author: MAFFUCCI, ALI;MAFFUCCI, ALI;











