Australia’s only exclusive wholesaler online & retailer of cookery books – sourcing cookbooks for 39 years & counting!

Cart

Categories

Molecular Gastronomy

$122.99

Molecular Gastronomy

SKU: 9781118073865 Category:

ISBN: 9781118073865
Publication date: 25/05/2015

Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. It provides a foundation for experimenting with and, most importantly, understanding new and exciting ingredients and cooking techniques.

Pages: 336
Author: SANCHEZ, JOSE