Moro Easy

ISBN: 9781529149593
Publication date: 01/11/2022

Coming November 2022.
From the multi-award-winning and bestselling authors comes a brand-new book to celebrate 25years of delicious Moorish cuisine. For fans of Moro- The Cookbook, Persiana and Ottolenghi SIMPLE.

\"This is a beautiful book, its inspiring, greed-inducing recipes full of big flavour but requiring little effort. Just gorgeous!\" - Nigella Lawson

\"A rare and very special cookbook\" - Nigel Slater on Moro- The Cookbook

Moro is the highly acclaimed home of bold, flavour-centered cooking using few ingredients, perfectly combined.

Trailblazing chefs Sam and Sam Clark bring the evocative flavours of Southern Spain and North Africa to everyday cooking.

Discover outstanding simple recipes such as Roasted aubergines with pomegranates and pistachios, one-pot Monkfish stew with green beans, potatoes and alioli, and Chicken with preserved lemon labneh - on the table in minutes with the laidback, no-fuss attitude of the countries that inspire them.

Pages: 320
Author: CLARK, SAMUEL AND SAMANTHA