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Professional Bread Baking

$132.99

Professional Bread Baking

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SKU: 9781118435878 Category: Bread

Description

ISBN: 9781118435878
Publication date: 01/02/2016

Professional Bread Baking is not only a cookbook providing an array of recipes and formulas for finished loaves. The title dives deeper into the discussion about bread, providing a detailed reference that will be indispensable for a baker. Written by an Associate Professor at the Culinary Institute of America, Professional Bread Baking provides the tools needed to mix, ferment, shape, proof, and bake exceptional artisanal bread.

Pages: 400
Dimension: 282mm X 224mm
Author: WELKER, HANS